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Central Salt and Marine Chemicals Research Institute, National Institute for Interdisciplinary Science and Technology, Myristica lowiana Phytochemicals as Inhibitor of Plasmid Conjugation in Escherichia coli, Compositional variation in the leaf, mace, kernel, and seed essential oil of nutmeg (Myristica fragrans Houtt.) The chemical composition of nutmeg and mace of Myristica fragrans collected from Tellicherry and Kannur areas (North Kerala) was studied. Apart from these two, previously known steroids, other lignans and neolignans were isolated from the fruit pericarp of M. fragrans. Antimycobacterial neolignans isolated from, Morita T, Jinno K, Kawagishi H, Arimoto Y, Suganuma H, Inakuma T, Sugiyama K. 2003. However, results obtained from most studies are often inconsistent due to the variability of utilized samples, lack of standardized nutmeg products or insufficient amounts of pure compounds for comprehensive follow-up investigation. 2009. Nutmeg (Myristica fragrans Houtt. Natural occurrence of Erdtman’s dehydrodiisoeugenol. Nutmeg and Mace are two separate spices derived from the fruit of tree Myristica fragrans of the family Myristicaceae. The aril (mace) of Myristica fragrans, known as Dok-Chan, is a spice that has long been used for treating stomach discomfort, peptic ulcer, and nausea. It also contains phytosterin, starch, amylodextrin, colouring matters and a saponin. Sabinene (38.37%), a-pinene (8.16%), b-pinene (7.61%), D-limon-ene (7.07%), and 3-carene (5.05%) were predominant constituents of mace. Asian Pac J Trop Med. Indonesiais the main producer of nu… (40% probability factor for the thermal ellipsoids). ) J Pharm Pharmacol. Dean VD, Cooks RG. Recent studies have revealed strong insecticidal and molluscicidal activities of M. fragrans. COVID-19 is an emerging, rapidly evolving situation. BACKGROUND: In this study the chemical composition, antioxidant activities and cytotoxic effect of the essential oils of Myristica fragrans (nutmeg) and Morinda citrifolia (mengkudu) were determined. This also was used to pinpoint instances where MS-MS spectra contained contributions from more than one structural isomer. Nutmeg oleoresin. RESULTS: Thirty‐eight compounds in nutmeg oil and six compounds in mengkudu oil were identified by gas chromatography–mass spectrometry. A Review of Cytotoxic Plants of the Indian Subcontinent and a Broad-Spectrum Analysis of Their Bioactive Compounds. Material and Methods: The essential oil was obtained from nutmeg and cardamom seeds through hydrodistillation method. Nutmeg, Myristica fragrans, is known for its culinary and medicinal values. Influence of heating on antioxidant activity and the chemical composition of some spice essential oils . The EO was extracted by hydrodistillation and analysed by GC-MS. Scientists from various disciplines are now directing their research towards investigat-ing the effects of M. fragrans on human health. FEMA No. degli Studi di Cagliari, Cittadella Univ. Display Name: Myristica fragrans, ext. Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials. Volatiles Profiling, Allelopathic Activity, and Antioxidant Potentiality of, A Design of Experiment Approach for Ionic Liquid-Based Extraction of Toxic Components-Minimized Essential Oil from, Chemical diversity and pharmacological significance of the secondary metabolites of nutmeg (. Most of the compounds isolated here revealed growth inhibitory activity to silkworm larvae, Bombyx mori L. Objective: To investigate anticonvulsant, cataleptic and sedative properties of n-hexane fraction of acetone insoluble part of petroleum ether extract of Myristica fragrans (MF) seeds. Different behavioral effects were observed that varied by the type of extract as well as by the route of administration. composition caffeine myristica fragrans salvia officinalis Prior art date 2013-09-25 Legal status (The legal status is an assumption and is not a legal conclusion. However, picrotoxin-induced seizures were not inhibited. The EO yield of nutmeg varied between 5% and 15% (Barceloux, 2009). The study reports chemically characterised Myristica fragrans essential oil (MFEO) as plant based food preservative against fungal and aflatoxin B 1 (AFB 1) contamination of scented rice varieties. To directly and accurately identify Myristica fragrans and Myristica sp. Twenty-seven compounds, including a new diarypropane and two new lignans were isolated from the twigs and leaves of Endocomia macrocoma. Results: The haloperidol-induced catalepsy was potentiated but motor coordination and pentobarbitone-induced sleep were not affected significantly. It is of interest to evaluate the effect of Myristica fragrans on body composition of cafeteria diet induced obese rats. From this extract, eight new neolignans, maceneolignans A-H (1-8), were isolated, and their stereostructures were elucidated from their spectroscopic values and chemical properties. National Center for Biotechnology Information, Unable to load your collection due to an error, Unable to load your delegates due to an error. Hexane extract and methanol fraction from the stem bark of Myristica lowiana specifically and significantly inhibited the conjugal transfer of the IncW plasmid R7K, a plasmid which harbors ampicillin-, streptomycin-, and spectinomycin-resistant genes. Myristica fragrans (fragrant nutmeg or true nutmeg) is a dark-leaved evergreen tree cultivated for two spices derived from its fruit: nutmeg, from its seed, and mace, from the seed covering.It is also a commercial source of an essential oil and nutmeg butter. A well-defined and reproducible sequence of extraction, fractionation and chromatographic purification was adopted and was guided by HPLC fingerprinting. Myristica fragrans (f. Myristicaceae) seeds are better known as a spice, but their chemical compounds may have a pharmacological effect. The chemical constituents in Myristica fragrans seeds were ana-lyzed using proximate analysis, atomic absorption spectroscopic (AAS), phytochemical and gas chromatographic-mass spectro-metric (GC-MS) methods. Antimicrobial activity of, Tommy I, Shiming L, Knut L. 1998. Molecules. 55:589, Choo LC, Wong SM, Liew KY. 1999. doi: 10.1111/j.1750-3841.2010.01711.x. 1973. Compounds were characterized by recording the mass spectrum of fragments formed by collision-induced dissociation of particular ions, often the protonated molecules. You searched for: Subject "Myristica fragrans" Remove constraint Subject: "Myristica fragrans" Technology, Thiruvananthapuram 695019, Kerala, India; Research Institute, Bhavnagar, Gujarat, India; Academy of Scientific and Innovative Research (AcSIR), A neolignan, erythrosurinamensin and a diaryl phenyl propanoid, virolane were, known steroids, other lignans and neolignans were isolated from the fruit pericarp of, aromatic evergreen tree found in India, Indonesia, Sri Lanka and South Africa (Jaiswal. It is also a unique spice, which causes hallucination if consumed in large quantities. There were obvious differences between the FTIR spectrums of above-mentioned plants. BACKGROUND: In this study the chemical composition, antioxidant activities and cytotoxic effect of the essential oils of Myristica fragrans (nutmeg) and Morinda citrifolia (mengkudu) were determined. Nutmeg oil. Nadkarni K. 1998. The results showed that nutmeg oil can be developed as potent anti-cancer and antioxidant drugs. Myristica Fragrans. M. fragrans EO has chiefly monoterpenes (sabinene, b-pinene, b-terpineol, p-menth-8-en-1-ol, and terpinen-4-ol), phynelypropene (eugenol, methyl eugenol, myristicin), sesquiterpenes (germacrene D, b-bergamotene) and other constituents (Miyazawa et al. 2007. (Gils and Cox, 1994), which is native to the Moluccas, or Spice Islands, of Indonesia. [NIIST National Institute for Interdisciplinary Science & T, Received 9 April 2014; final version received 10 June 2014, for the first time. Neolignans of, Barata LES, Santos LS, Ferri PH, Phillipson JD, Paine A, Croft SL. Nutmeg, the dried seed kernel of Myristica fragrans, MF (Family: Myristicaceae) possesses antifungal, hepatoprotective and antioxidant properties. Essential oil and oleoresins (ethanol, ethyl acetate, and iso-propyl alcohol) of Myristica fragrans were extracted by using Clevenger and Soxhlet apparatus, respectively. Phytochemistry. West Indian nutmeg oil. ‘Flavones and Flavonols’ and ‘Anthocyanidins’ appear to be more abundant in C. terminalis than in M. fragrans. Chemical constituents Nutmeg principally contains volatile oil (5 to 15 percent) and fat (30 to 40 percent). of the essential oils from nutmeg (Myristica fragrans) and cardamom (Elettaria cardamomum). Keywords: nutmeg's oleoresin, heating, chemical compositions, antifungal properties. Antioxidant and antiangiogenic activities of the essential oils of Myristica fragrans and Morinda citrifolia. Irradiation resulted in significant elevation in LPO level and ACP activity, and decreased the GSH content and ALP activity. - Biological Ef fects of Myristica fragrans 23. geraniol, terpineol, together 5 to 15%) and phenylpropanoids (myristicin, elemicin, safrole, eugenol. 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